Matt and Cat\'s Isle of Wight Eating Out Guide
The Star Inn, Wroxall
The Star Inn, Wroxall has had several iterations over recent years, including a short spell as the optimistically-named Four Seasons. Undoubtedly there will be some local trade for the only pub in Wroxall. However, you want to know if they are doing anything in the kitchen to make it... Read more
The Bistro, Ventnor
Like the rest of you, we drove around the Island at the tail end of May with our car windows wound down. Mostly because the air conditioning in Cat’s Citroën is broken, but also that we might breathe in the heady aroma of wild garlic. The Isle of Wight’s... Read more
The George Hotel and Beach Club, Yarmouth
The George Hotel has for decades been a reliable stalwart of Yarmouth. But this year, any metaphorical cobwebs have been blown away. A new broom has swept through the venue, boutiquifying the bedrooms, George-ing up the staircase, and with imminent plans to Italianate the garden too. Under the guiding... Read more
Pendleton’s, Shanklin
Mid-February, when everyone’s thoughts turned to love – or at least the commercialised Hallmark-whimsical-heart-shaped-helium-balloon-a-thon that is Valentine’s Day, our thoughts turned to parsimony. Yes, we spend a disproportionate amount of our hard-earned on supporting the Island’s food industry, but that doesn’t mean we don’t want value for money. So,... Read more
The Chequers, Rookley
You know The Chequers, right? One of those big, rambling family road pubs that you took the kids and grandparents to. The kind of place where a large car park and play area are adequate compensation for the generic pub grub menu. If that’s still your idea of the... Read more
The Cottage, Shanklin
Dining out with us could be a bit of a chore for our friends. You’re invited out a for a fun night out, yet your dining companions are constantly fiddling with notebooks and hustling their camera phones up and down at every course. Luckily we have some very tolerant... Read more
Blue Crab, Yarmouth
Imagine popping into your local village chippy only to find yourself bumping into a peer of the realm. That was our diverting experience when we were waiting for a table in Yarmouth’s Blue Crab. ‘Takeaway for Michael?’ was called out, and we passed local celebrity Lord Grade of Yarmouth... Read more
Stripped, Ventnor
Have you ever worked for a big organisation? Not a rapidly-expanding kick-started hipster laser razor company, but one of those ancient creaky institutions, like the government or Royal Family. Where, over the decades, layers of policy, ceremony and administration have been added like skin round an onion, until nobody... Read more
High Street Bar Co, Ventnor
With Cat unexpectedly incapacitated, Matt had to find himself an alternative dining-out companion. First in line was barbeque-enthusiast Kieron, an old pal who has many times plied Matt with more perfectly-grilled meat than a normal human should ever eat. The well-matched duo set off towards Ventnor on the hunt... Read more
Ryde Tandoori
Although we don’t claim to have our fingers on the pulse of all the zeitgeisty food fashions, a recent trip to Bristol showed us that ‘raw’ food, sliders and nose-to-tail eating are still very much on the mainland’s (artfully-chipped enamelled) plate. Islandside, we’re all over The Rise of the... Read more