Matt and Cat\'s Isle of Wight Eating Out Guide
Twelve Course Vegan Tasting Menu at Quay Arts
Cat’s a bit of a vegan-dabbler, although it will take a lot to turn Matt’s head away from sausages. Talking of which, we were delighted to have it further confirmed that vegan food needn’t be sawdusty fauxages. When in the supremely talented hands of Quay Arts chef Dave Holley,... Read more
The Cottage, Shanklin
Dining out with us could be a bit of a chore for our friends. You’re invited out a for a fun night out, yet your dining companions are constantly fiddling with notebooks and hustling their camera phones up and down at every course. Luckily we have some very tolerant... Read more
Blue Crab, Yarmouth
Imagine popping into your local village chippy only to find yourself bumping into a peer of the realm. That was our diverting experience when we were waiting for a table in Yarmouth’s Blue Crab. ‘Takeaway for Michael?’ was called out, and we passed local celebrity Lord Grade of Yarmouth... Read more
Stripped, Ventnor
Have you ever worked for a big organisation? Not a rapidly-expanding kick-started hipster laser razor company, but one of those ancient creaky institutions, like the government or Royal Family. Where, over the decades, layers of policy, ceremony and administration have been added like skin round an onion, until nobody... Read more
Seapot, Ventnor
At the outer edge of England lies the Isle of Wight; at the Island’s southerly perimeter is Ventnor – and clinging to its shoreline is Seapot. We approached the cafe from the Bonchurch end, pausing to read about how, when Victorian celebrity Tennyson popped into the village, local girls... Read more
Top five places for vegetarian and vegan dining on the Isle of Wight
These days denying yourself is the new hedonism. Where we used to brag about how much our houses were worth and chunter on about our exotic foreign holidays, now it’s all about staycationing and the hair-shirtism of Dry January. Around the world people are woke to the nightmare of... Read more
Blacksmith’s, Carisbrooke
Is pub grub an actual genre of food? It probably is. Leave aside the rather chummy and dated feel of the word ‘grub’, and the conveniently rhyming description gives a clear expectation to the prospective diner. Sizeable portions of hot food, usually a focus on meat and chips, and... Read more
Chessell Pottery Cafe, Shalcombe
Now that David Bowie has shuffled off this mortal coil, the memory of him will surely eventually fade away. But for old codgers like us, there is no greater shorthand for reinvention than the conceiver of the Thin White Duke and Ziggy Stardust. And, just as the erstwhile David... Read more
White Lion, Arreton
One of the great things about having mainland visitors is proudly showing off the Isle of Wight to them. Whether they are staunch monarchists, transport buffs or competitive children, you will find something to impress them. And so it was when we took recent guests to Osborne House, the... Read more
The Bandstand, Sandown
After considerable investment and what must surely have been a labour of love, in 2016 Sandown’s Bandstand welcomed diners through its doors. Matt particularly was intrigued to see inside this iconic building, such a landmark of his Sandown childhood. The conversion is remarkable; from an open-sided bandstand, its ironwork... Read more